Jamaica’s Blue Mountain Coffee is one of the world’s most renowned coffee brands. It is grown in the island’s longest mountain range — the Blue Mountains — hence the name.
Thankfully, you don’t need to travel to Jamaica to have a cup of this much-coveted coffee drink, but you should be ready to pay a premium price for it. But like everyone else who’s willing to pay top dollar for a taste of the nice stuff, you will expect to get the most from what you spend.
With that said, it is important to point out that not all coffee products being marketed and sold as Blue Mountain Coffee in various retail stores local to you may be the real deal. Jamaican Blue Mountain Coffee has a particular uniqueness and exclusivity to it, therefore, it easily stands out from other coffee varieties grown in the country and other parts of the world.
To protect you and other coffee lovers from being ripped off, here’s a compiled list of some key aspects to consider to ensure you indulge in the real stuff.
How to Know if Your Blue Mountain Coffee is the Real Deal
Aroma and taste are the two main factors to consider in determining whether you are drinking Jamaican-grown Blue Mountain Coffee or something totally different.
You can always smell delicious food even before tasting it. Your freshly-blended cup of coffee should be no different. Blue Mountain Coffee smells really nice because it is specially blended with sweet herbs and floral tones, with a touch of nutty notes.
If the delightful aroma of this Jamaican coffee can be described in one word, “sparkling” is the word that would match the description. In fact, the well-balanced, sparkling aroma of this coffee drink is one of its major selling points.
If your coffee lacks this rich, characteristic aroma, chances are high you may have purchased lower-grade coffee.
If you like to have your coffee sweet, you are definitely going to enjoy the taste of Blue Mountain Coffee. This coffee brand attests to the fact that what smells good often tastes good. The coffee beans used to make this Jamaican coffee drink are hand-picked with care to ensure only the finest stuff are selected for grading.
The beans are then roasted to perfection to create a smooth, clean taste that is so sweet and well-balanced that even the most discerned coffee drinker will yearn for more cups of coffee.
Though Blue Mountain Coffee is naturally sweet, fruity flavors can be added to give the coffee a slightly polished flavor.
Expect the sweet taste of this Jamaican coffee to linger in your mouth after you are done having your cup of coffee. If there’s no pleasant aftertaste, you may be drinking the wrong stuff.
Jamaica’s Coffee Industry Board’s Role in Ensuring Quality Control
To ensure every bag of Blue Mountain Coffee exported from Jamaica is of consistent quality, the country’s Coffee Industry Board, which was established in 1953, has put in place quality control measures that coffee exporters must conform to prior to export.
In addition to this, the Coffee Board awards an internationally protected certification mark of quality to protect the brand. When you are buying your bag or package of Blue Mountain Coffee, be sure to look out for this mark.
Why Is Jamaica’s Blue Mountain Coffee More Popular Abroad than Locally?
It is commonly said that: charity begins at home, but an interesting fact about Blue Mountain Coffee is that it is mainly sold overseas. Does this mean that Jamaicans don’t like to drink their own coffee, and instead prefer to export it?
Here are two plausible explanations for this:
- Jamaicans prefer tea to coffee: Historically, Jamaicans have always preferred tea to coffee. Only a small percentage of the island’s people will choose coffee over tea when asked to choose between the two hot beverages.
- Premium quality coffee is by far more expensive than tea: Blue Mountain Coffee comes with a price tag that many locals cannot afford. Tea is a much cheaper alternative to the coffee.
Given the above-highlighted conditions, it comes as no surprise that most of the coffee cultivated in the Blue Mountains ends up being exported.
Blue Mountain Coffee from Jamaica Keeps Gaining Global Popularity among Coffee Lovers
Customers want top value for their money, and Jamaica’s Blue Mountain Coffee has gained a worldwide reputation for consistently providing coffee connoisseurs with premium-quality coffee.
As long as Jamaica’s Coffee Industry Board continues working tirelessly to ensure that the country’s Blue Mountain Coffee maintains its status as one of the best coffee brands in the world, the country will keep earning lots of dollars from coffee exports for several years to come.
Now that you know what makes this world-famous Jamaican coffee so special and expensive, you should make sure you are spending your money on the right products.